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Ice Cream - Strawberry, raspberry, banana, chocolate, vanilla, mint, coffee, lemon and lime or rum and raisin.

  Pastel De Crema De Limon - A creamy lime pie, ideal finish to a spicy meal.   2.90
  Tartaleta De Chocolate Con Nuez Torta - A mexican variation on pecan pie.   2.90
  Biscocho De Coco Con Platano - A delicious moist banana and coconut cake.   2.70
  Arroz Con Leche - Rum and raisin rice pudding, an Oaxaca's favourite.   2.70
  Sorbet - Orange, lemon and lime, grapefruit or mixed scoops of your choice.   2.60
  Special Sundae - Featuring three flavours of ice cream, nuts, chocolate sauce, fresh fruit and whipped cream.   3.40
  Oaxaca's Golden Fritters - Banana, apple or pineapple served with vanilla ice cream.   2.70

Some dishes may contain traces of nuts.


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